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133 Ormond rd, Elwood. 03 9531 4900
Lunch Thursday to Sunday.
Dinner every night from 5.30pm</description><title>Dandelion restaurant</title><generator>Tumblr (3.0; @geofflindsay)</generator><link>http://dandelion.ws/</link><item><title>Restaurant express luncheon</title><description>Dandelion is celebrating the Melbourne Food and Wine festival with a  very special luncheon.
       ...</description><link>http://dandelion.ws/post/11094184194</link><guid>http://dandelion.ws/post/11094184194</guid><pubDate>Wed, 22 Feb 2012 17:49:00 +1100</pubDate></item><item><title>Stuck for a gift ?</title><description>What do you buy the person who has everything ?

Dandelion gift certificates are a great gift...</description><link>http://dandelion.ws/post/13443144224</link><guid>http://dandelion.ws/post/13443144224</guid><pubDate>Wed, 28 Dec 2011 17:55:00 +1100</pubDate></item><item><title>Year of The Dragon</title><description>Our thanks to the amazing Zhong Hua Qun Yi Lion Dance Association for a fantastic Lunar New Year.
 ...</description><link>http://dandelion.ws/post/15746691398</link><guid>http://dandelion.ws/post/15746691398</guid><pubDate>Sat, 10 Dec 2011 11:13:00 +1100</pubDate></item><item><title>Summer menu</title><description>

Raw salmon and flying fish caviar with shredded granny smith apple and ponzu.
A recent visit to...</description><link>http://dandelion.ws/post/11094191419</link><guid>http://dandelion.ws/post/11094191419</guid><pubDate>Tue, 08 Nov 2011 16:58:00 +1100</pubDate></item><item><title>Food &amp; wine festival</title><description>The 2012 Melbourne Food and Wine Festival is coming up soon and tickets are now on sale for our...</description><link>http://dandelion.ws/post/12025799322</link><guid>http://dandelion.ws/post/12025799322</guid><pubDate>Thu, 06 Oct 2011 17:58:00 +1100</pubDate></item><item><title>Book online</title><description>Book online:  

Dandelion is now open for dinner every night from 5.30 pm &amp; lunch Thursday...</description><link>http://dandelion.ws/post/11094483339</link><guid>http://dandelion.ws/post/11094483339</guid><pubDate>Thu, 06 Oct 2011 17:57:00 +1100</pubDate></item><item><title>"But, oh, the pho. With its deep, rich, complex broth, it’s the Rolls-Royce of pho…"</title><description>“But, oh, the pho. With its deep, rich, complex broth, it’s the Rolls-Royce of...</description><link>http://dandelion.ws/post/11094182364</link><guid>http://dandelion.ws/post/11094182364</guid><pubDate>Thu, 06 Oct 2011 17:56:00 +1100</pubDate></item><item><title>"Dandelion is a restaurant that Melbourne, and maybe even Australia, has been waiting for"</title><description>“Dandelion is a restaurant that Melbourne, and maybe even Australia, has been waiting...</description><link>http://dandelion.ws/post/11094175135</link><guid>http://dandelion.ws/post/11094175135</guid><pubDate>Thu, 06 Oct 2011 17:52:00 +1100</pubDate></item><item><title>Dandy kids are cool kids</title><description>
Menu tasting now completed by the new generation of food reviewers.   Lachie, Harry, Cooper and...</description><link>http://dandelion.ws/post/11094180945</link><guid>http://dandelion.ws/post/11094180945</guid><pubDate>Thu, 06 Oct 2011 17:51:00 +1100</pubDate></item><item><title>Dish of the Year</title><description>
Coconut grill barbeque spare ribs : 
“The Good Food Guide’s Dish of the Year was...</description><link>http://dandelion.ws/post/11094177810</link><guid>http://dandelion.ws/post/11094177810</guid><pubDate>Thu, 06 Oct 2011 17:00:00 +1100</pubDate></item><item><title>"A playfulness and a sense of fun pervade the cooking .."</title><description>“A playfulness and a sense of fun pervade the cooking ..” - Michael Harden, Gourmet...</description><link>http://dandelion.ws/post/11094179620</link><guid>http://dandelion.ws/post/11094179620</guid><pubDate>Wed, 21 Sep 2011 17:57:00 +1000</pubDate></item></channel></rss>

