On this day once a month, enjoy a special menu of crab entrees and main courses all night.

$85 per person


crab starters

Hoi An crab canape with pomelo, Viet herbs on Komodo prawn cracker#

Soft shell crab rice paper roll, Mrs T’s special sauce

Crab spring rolls, wrapped in crunchy lattice rice paper, nuoc cham


your main catch of crab

Singapore Chilli Mud Crab

Black Pepper Antarctic King Crab


side dishes 

Vietnamese slaw with peanuts, crispy shallots, nuoc cham

Grilled sweet corn with chilli and coriander butter

Steamed rice



Banh Flan - Vietnamese coffee cream caramel, cashew praline, honeycomb, summer fruits



Please book at least 24 hours in advance. Book via 95314900 or Online here. Please note the regular menu is not available on these dates as we feature and make Crab the theme of the night!

2018 First Tuesday dates:
January 2 (Closed, Christmas / New Year Break)
February 6
March 6
April 3
May 1
June 5
July 3
August 7
September 4
October 2
November 6 (Closed, Melbourne Cup Public Holiday)
December 4