At Dandelion we welcome group bookings at our family table, seating up to 16 guests. For 12 or more guests the Feed Me! menu is required - a banquet selection of sharing-style dishes that is made up of 'The Best of Dandelion'.
Feed Me! 75pp
Minimum 2 people and the Feed Me option is only available if ordered for the whole table. This banquet can be modified to suit vegetarian, dietary requirements and eating preferences.
While this menu changes periodically and seasonally in-house, below is a typical menu:
Crispy sesame and coconut rice papers with crab dressed with coconut, chilli and lime
Green rice fried Tiger prawns, nuoc cham
Peking duck rice paper rolls, spring onion and cucumber with hoi sin#
Rockling fillet Chả Cá turmeric marinated fish with dill, lemongrass and chilli, banana leaf wrapped with bún noodles
Kale, broccoli, green beans and water chestnut stir-fried with garlic and oyster sauce*
Caramelised pork hock with tamarind with fragrant herbs and iceberg lettuce wrap
Bánh Flan Vietnamese coffee crème caramel, cashew nut praline, honeycomb
Dandelion is also available for full restaurant book-outs for lunch or dinner any day of the week.
Bookings can be made via 9531 4900 or email@example.com
A deposit of 20% is required at the time of booking to secure the table. Balance to be paid on the night.